Large Cornish Steak Pasties (12 pasties)
£36.00
Cornish Steak Pasty “The Original and the Best”.
The traditional, Gold Award Winning choice. Containing the finest locally sourced produce (beef skirt, swede, potato and onion) all carefully seasoned to create a ‘Proper Ansum’ Pasty. 
Purchased as 6 boxes of 2, our pasties can be kept in your freezer and cooked straight from frozen.
Order by midnight Thursday for delivery the following Tuesday morning!
Supplied as 6 boxes of 2 that you can easily add to the freezer or share with friends. Taste of the West Gold Award Winner 2020.
| Weight | 4.32 kg |
|---|
WHAT MAKES 'EM ANSUM?
Wheat Flour (with Calcium, Iorn, Niacin, Thiamin), Margarine (Palm & Rapeseed Oils), Water, Salt, Emulsifier (E471), Water, Salt, Potato, Swede, Onion, Beef Steak, Pepper, Egg.
For allergens please see ingredients in bold. Made in a kitchen that handles NUTS and GLUTEN.
WHERE TO POP 'EM
Store in a freezer -18oC or cooler. Once defrosted DO NOT refreeze.
HOW TO MAKE 'EM PROPER
For best result always cook from frozen!
Pre-heat your oven to 160oC and cook until golden brown (for approximately 50 minutes).
All appliances will vary, these are guidelines only.
For a better tasting pasty (and to avoid burning your mouth) leave product to rest for at least 5 minutes.
